Description
Gluten-free baked confectionery product with long leavening.
Gluten-free dove covered externally with hazelnut glaze and enriched with almonds and granulated sugar. Internally it has an amber yellow color and is characterized by a small honeycomb.
There are hints of vanilla, lemon, cedar and orange.

Ingredients
Gluten-free preparation [corn starch, sugar; emulsifier: E471; vegetable fibers (Psyllium); thickener: guar; salt; preservative: sorbic acid], sugar, vegetable margarine [rice oil, cocoa butter, water, extra virgin olive oil, salt, emulsifier (sunflower lecithin), rosemary extract], eggs, mixed candied citrus fruit 10% (orange peel , lemon peel, citron peel, glucose-fructose syrup, sugar), brewer's yeast, soy flour, almonds 2%, hazelnuts, rice flour, corn flour, xanthan, flavourings.
Allergens: eggs, almonds, hazelnuts, soy .

Gluten free .

Nutritional characteristics
1,626kJ
387 kcal 15 g
8.0 g 54 g
39 g 0.42g

Average values per 100 g
Power
Fats of which saturated
Carbohydrates of which sugars
Protein	7.5g
Sodium	0.17g
salt

storage
Store in a cool, dry place away from heat sources.
Storage temperature: 16-18°C.
Validity with intact packaging : 60 months.

Format
Dove enclosed in polypropylene bag for food use with relative label.
Net weight: 400g.