Farabella Elicoidali Gluten 500g
- Brand: BIOALIMENTA Srl
- Product Code: 905751677
- EAN: 8032755844464
- Availability: In Stock (evaso in 24 ore)
- 3 items
for 2,79€ each - 4 items
for 2,74€ each - 5 items
for 2,68€ each
Farabella
Helical
Gluten-free pasta.
Ingredients
Corn flour; rice flour; corn starch.
How to use
Use a large pot with plenty of water: no less than 3 liters of water per500 g of pasta. Boiling alive add about 5 g of salt per liter diacqua and drop the dough. Stir gently and, after the boiling time of 4 minutes, turn off the heat, leaving the product in the cooking, to pentolacoperta, for 4 minutes or until you have reached the rank of cotturapreferito.
Nutritional tab
To 100 g of product
- Calories: 350 kcal
- Fat: 1.4 g
of which saturates: 0.2 g - Carbohydrates: 78 g
of which sugars: 1.5 g - Fiber: 1.8 g
- Protein: 6.4 g
- Salt: 0 g
Format
500 g.
Cod. 446