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Mixed Gold Fried Gold of Sicily 1Kg
7,91€
8,15€
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(1 da 2,65€ e 2 da 2,63€)
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(1 da 2,00€ e 3 da 1,97€)
- Brand: ORI DI SICILIA Srl
- Product Code: 981400043
- EAN: 8051499307899
- Availability: In Stock (evaso in 24 ore)
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Gold Fried Gold Blend of Sicily - Gluten Free
Powder preparation specifically formulated for celiacs.
Use: Ideal blend to create one of the Italian traditions par excellence: fried desserts, cannoli, chiacchiere and ravioli. The finished product will be characterized by an excellent fragrance and a unique taste.
Ingrediants
Corn starch, rice flour, sugar, potato starch, vegetable fibers (psyllium, bamboo); thickeners: xanthan gum, carboxylpropylmethylcellulose; flavorings.
Gluten free
Nutritional characteristics
| Average values | For 100 g |
| Power | 1.316kJ / 303 kcal |
| Fat of which saturated fatty acids |
0.5 g 0.3 g |
| Carbohydrates of which sugars |
82 g 51 g |
| Fibers | 1.4 g |
| Proteins | 0.5 g |
| salt | 0.41g |
How to use
| RECIPE FOR CANNOLO PEEL | |
| Gold Fried Blend | 1,000 g |
| Lard | 100ml |
| White wine | 350 ml |
| Whole eggs | 55 g |
| Sugar | 25g |
| salt | 20 g |
| Rum | 20 ml |
| Bitter cocoa | 5g |
Preparation
- Pour the flour into a planetary mixer with leaf, add the sugar, salt, cocoa, lard and sand everything; add the egg, finally the wine, a little at a time.
- Let it rest in the fridge for at least 6 hours.
- stretch the dough into a thin leaf and cut out the discs so as to make them slightly oval and wrap the discs of dough overlapping the two ends. Leave the space between the dough and the cylinders so that bubbles can be obtained during cooking.
- Fry in plenty of hot oil.
Warnings
It may contain traces of milk (lactose free), nuts (almonds), eggs, sesame seeds, lupine.
storage
Store at room temperature.
Validity for intact packaging: 12 months.
Validity after opening: 12 months.
Format
1 kg bag.
Code 789
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