SpigaBuona

Organic Wholemeal Roasted Italian Hazelnut Flour

Gluten free

Wholemeal roasted hazelnut flour with cold grinding

Main features:

Organic, wholemeal and gluten-free therefore suitable for celiacs

All SpigaBuona® products are made in the plant called Casa Dedicata al Gluten Free Bio: a space completely dedicated to gluten-free where the raw materials arrive which are processed and packaged here by personnel specialized in treating these products in extreme safety and total guarantee. absence of contamination.

Ingrediants:
Wholemeal roasted Italian hazelnut flour

Usage tips:
Suitable for the preparation of sweets, biscuits and shortbread.

Characteristics:
- Vitamin B9 and E
- Source of mineral salts
- They reduce the absorption of cholesterol

Format:
150 g

Provenance:
Certified organic farming ITALY

Conservation methods:
Store in a cool and dry place (max 24 ° C)

Allergens:
Contains nuts